Chinese Food
Braised shrimps with crucian carp
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It's a new idea at home at the weekend. I created a fried shrimp with crucian carp. The taste of the fish in the shrimp is delicious. The smell of the shrimp in the fish is good.
Cooking ingredients
Cooking Steps
Step1:Heat the oil in the pan and fry the shrimps for three minutes.
Step2:Leave the remaining oil in the pan. Add ginger. Over medium heat, add the fish. Fry the fish until golden on both sides.
Step3:Fish well, then transfer to (yellow wine, sugar, salt, soy sauce, soy sauce, star anise, garlic). Then add shrimp. Red pepper. Add appropriate amount of water. Turn to big fire
Step4:Boil for 15 minutes, so that the fish will taste better.
Step5:Put in a small amount of chicken essence when the soup is collected. Put it into a plate and sprinkle with scallion.
Cooking tips:There are skills in making delicious dishes.
