Spicy crawfish

lobster tail:500g scallion:8 garlic:head ginger:8 prickly ash, seasoning, geranium, cinnamon, fennel, pepper:8 Pixian Douban:moderate amount https://cp1.douguo.com/upload/caiku/3/8/2/yuan_38393b1f003eb9d5a48aea6b4f5cb882.jpg

Spicy crawfish

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Spicy crawfish

Cooking Steps

  1. Step1:The first part is to stir up all kinds of spices in the oil pan first, the second part is to stir up all kinds of spices in the oil pan, the third part is to stir up all kinds of spices in the oil pan, the fourth part is to stir up Pixian bean paste, the fourth part is to stir up all kinds of spices in the oil pan, the last part is to stir up all kinds of spices in the oil pa

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy crawfish

Chinese food recipes

Spicy crawfish recipes

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