Inner Mongolia style braised noodles. In order to give you the taste of hometown , they have been made to be perfect.
Step1:Diced Pork, peeled potatoes and diced beans. Small Diced Pork Slices with fat por
Step2:After the oil is out, put in the meat and stir well. Add onion, ginger, five spice and pepper powder after discoloration. Stir wel
Step3:Add beans, stir fry, soy sauce, salt, and some steamed fish and soy sauce to make color
Step4:Pour water. No beans. Sprinkle with potato chip
Step5:Chop the noodles. Spread them on top. Cover them. Turn down the heat in five minutes
Step6:About 15 to 20 minutes. The time depends on the amount of water. It's better to have some more water, or the noodles will be very dry ~ lift the lid. Mix well. It's a very painful proces
Step7:Sprinkle garlic before you leave the pot.
Step8:Meimeimeid
Cooking tips:There are skills in making delicious dishes.