Braised noodles

pork (best pork with streaky pork):500g beans:500g potatoes:one noodles:half a Jin scallion, ginger and garlic:moderate amount five spice and pepper powder:moderate amount fat pork:100g soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/5/8/1/yuan_58f531c46fbaedb72cf5494f1fde6fc1.jpg

Braised noodles

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Braised noodles

Inner Mongolia style braised noodles. In order to give you the taste of hometown , they have been made to be perfect.

Cooking Steps

  1. Step1:Diced Pork, peeled potatoes and diced beans. Small Diced Pork Slices with fat por

  2. Step2:After the oil is out, put in the meat and stir well. Add onion, ginger, five spice and pepper powder after discoloration. Stir wel

  3. Step3:Add beans, stir fry, soy sauce, salt, and some steamed fish and soy sauce to make color

  4. Step4:Pour water. No beans. Sprinkle with potato chip

  5. Step5:Chop the noodles. Spread them on top. Cover them. Turn down the heat in five minutes

  6. Step6:About 15 to 20 minutes. The time depends on the amount of water. It's better to have some more water, or the noodles will be very dry ~ lift the lid. Mix well. It's a very painful proces

  7. Step7:Sprinkle garlic before you leave the pot.

  8. Step8:Meimeimeid

Cooking tips:There are skills in making delicious dishes.

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Braised noodles recipes

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