Chinese Food

Cooking Steps

1. 

   Step1:You must wear gloves to brush crayfish. certain. Hold down the middle tail and gently pull the shrimp line out.

2. 

   Step2:Prepare the above ingredients, such as millet, spicy garlic, fragrant leaves, hawthorn, hemp, pepper and pepper

3. 

   Step3:Hot oil, dried pepper, garlic and ginger, fried with Pixian bean past

4. 

   Step4:Stir fry crayfish in red oi

5. 

   Step5:Pour in a spoonful of cooking wine, a spoonful of raw soy sauce, three spoonfuls of sugar and a spoonful of salt, put in millet, spicy hawthorn, fragrant leaves and cinnamon, and pour in two tins of beer

6. 

   Step6:The lobster, which has absorbed the essence of the soup, has become like nature itself in 40 minutes.

7. 

   Step7:Out of the pot, out of the plate. Sprinkle with coriander. Come and eat.

8. 

   Step8:Remember. Brush shrimp and wear gloves..