Spicy crawfish

crayfish:3 Jin pepper:25g pepper:25g dry pepper section:60g sweet garlic:40g garlic:40g ginger slices:10g octagon:one fruit:three to four or five nutmeg:5g cinnamon:5g fragrant leaves:5g clove:5g salt:15g vegetable oil:200ml cucumber:1000 spicy crayfish sauce of a good family:250 a bottle of beer:1000 https://cp1.douguo.com/upload/caiku/f/3/9/yuan_f389eb3f2a553abc770a61a275bc0e89.jpeg

Spicy crawfish

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Spicy crawfish

Cooking ingredients

Cooking Steps

  1. Step1:Clean the crawfish with a toothbrus

  2. Step2:Pour in all the seasoning, stir fry it, and then cook the beer. The beer can be moderate. Boil to dr

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy crawfish

Chinese food recipes

Spicy crawfish recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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