Spicy crawfish - an irresistible night snack in summer. It smells good across the screen. recipe-Chinese Food-best chinese food recipes-cooking food

Spicy crawfish - an irresistible night snack in summer. It smells good across the screen.

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Spicy crawfish - an irresistible night snack in summer. It smells good across the screen.

For me, I can't live without a pot of spicy crawfish in summer. It's the season to eat crayfish. This crayfish can't stop you.

Cooking ingredients

crayfish:moderate amount

dried pepper:moderate amount

fragrant leaves:moderate amount

octagon:moderate amount

minced garlic:1

onion:moderate amount

sugar:moderate amount

beer:moderate amount

pepper:according to your taste

cinnamon:moderate amount

ginger powder:moderate amount

fuel consumption:1 spoon

bean paste:moderate amount

Cooking Steps

Step1:First, clean the crawfish with a brush. You can use a toothbrush. Each one should be cleaned.

Step2:Then soak in light salt water. Soak for about 30 minutes.

Step3:To make crayfish, you can put more oil. When the oil is heated to 50%, put Pixian bean paste.

Step4:Add all ingredient

Step5:Stir fry and put in crayfis

Step6:Add oil consumption and sugar for freshnes

Step7:Pour in the beer. Just before the crawfis

Step8:Add a little salt and soy sauce. Stir. Cover and simmer for 20 minute

Step9:At last, heat the fire to collect the juice. Sprinkle sesame and coriander on it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy crawfish - an irresistible night snack in summer. It smells good across the screen.

Chinese food recipes

Spicy crawfish - an irresistible night snack in summer. It smells good across the screen. recipes

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