Fresh shrimp in curry

shrimps:500g onion:half curry powder:moderate amount coconut milk:moderate amount fish sauce:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/5/9/3/yuan_591a706e9998d0ea5b984accce70ca93.jpg

Fresh shrimp in curry

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Fresh shrimp in curry

I've made a lot of delicious curries. I like the flavor very much. It's very popular in my family. It's also a dish with a high audience rate. A delicacy curry shrimp dish. In this season of seafood, Kwai Tai is not only delicious, but also good at fast food. It is also well received by everyone. Let's look at this curry food now.

Cooking Steps

  1. Step1:Cut onion into small piece

  2. Step2:Remove the shrimp line and wash it for standb

  3. Step3:Start the pot, heat the oil, stir fry the prawns in high heat, and drain the oil for later use

  4. Step4:In another pot, add some oil and stir fry the curry powder

  5. Step5:Stir fry the onion in high heat evenl

  6. Step6:Pour in some coconut milk. Stir well over high heat. Let the curry and coconut milk mix well

  7. Step7:Add a little fish sauce and sugar and stir fry. When the pot is ove

  8. Step8:Turn the heat for 5 minutes. Let the shrimp taste. Drizzle a little lemon juice before leaving the pot to improve the taste

  9. Step9:Serve. Serve

Cooking tips:You can also marinate the shrimps to make them more tasty. You have skills in making delicious dishes.

Chinese cuisine

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How to cook Fresh shrimp in curry

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Fresh shrimp in curry recipes

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