Cooking Steps

1. 

   Step1:Clean the lobster tai

2. 

   Step2:Prepare the seasoning for standb

3. 

   Step3:When cooking oil, put the dry seasoning in and stir fr

4. 

   Step4:Stir fried with scallion, ginger, garlic, red peppe

5. 

   Step5:Put the sauce in and stir fry the red oi

6. 

   Step6:Pour in lobster and fry until it turns re

7. 

   Step7:Pour in one and a half bottles of beer. Bring to a boil and turn to medium hea

8. 

   Step8:It's ready to be served after the juice is collected. It's delicious and spicy. It's enough with beer.