Chinese Food
White crucian carp and tofu soup
(78849 views)
Fish and tofu are best matched with one vegetable protein and one animal protein. How to match them? They all eat crucian carp tofu soup. It's nutritious. Before a woman made a moon, she could eat it as if she were milking. It's nutritious. When she looked at it, she had an appetite.
Cooking ingredients
Cooking Steps
Step1:First of all, we need to get the fish clea
Step2:First, spread the fish with fine salt and control the water. This step needs to be finished half an hour in advance
Step3:Start with oil and brush the pan with oil. This step prevents the fish skin from frying off. Put the crucian carp into the pan and fry both sides of the side with the fish belly open. Fry both sides until golden yellow, add clear water, cooking wine, ginger, chives and scallions. Cover the pan and cook for fifteen minutes on a medium high fire
Step4:In 15 minutes, the soup will turn milky white. At this time, add salt and seasoning. Finally, add some white pepper and onion to make the pot look beautiful
Cooking tips:The fish must be fried on both sides and the soup must be cooked in a medium high fire so that it is milk white and small fire, and the clear soup has skills in making delicious dishes.
