Cooking Steps

1. 

   Step1:First, soak the fresh mushrooms with water for ten minutes. Clean the mud insid

2. 

   Step2:Cut off the mushroom handle with scissors. Put some salt on the inside of the mushroo

3. 

   Step3:Put quail eggs in it. Boil the water in the pot. Put mushrooms in it and steam it. Cover it

4. 

   Step4:Steam it. Put some parsley on it

5. 

   Step5:Mash the garlic, coriander, shallot and oyster sauce and pour them on. It's delicious