Cooking Steps

1. 

   Step1:Cut tofu and boil it in boiling water. Add a little pepper, seasoning, onion, ginger and a little salt to the water. Take it out in a few minute

2. 

   Step2:Chinese cabbage washing. Cuttin

3. 

   Step3:Stir fry xianghaimi, scallion and garlic. Stir fry cabbage and add water. If you like soup, you can add more. If you like more nutrition, you can also put some chicken soup.

4. 

   Step4:Put tofu in the water, add a little salt, cook until the cabbage is cooked, and then put some sesame oil in it. It's ready to make the pot