Chinese Food
Fried tenderloin
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Salt and pepper powder is a bottle bought in the supermarket. You can make it by yourself. That is, you can break salt, sesame, pepper and monosodium glutamate into pieces. If you like spicy, you can add some chili noodles. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Wash and control the water, then cut into strip
Step2:Add salt and white pepper. Marinate for more than half an hour
Step3:Flour, cornstarch, water, eggs and batter (not too thin). Add in the meat and mix wel
Step4:Heat the pan first. Pour the oil into the pan and then pour it into the oil (so fried. The batter will not stick to the bottom of the pot)
Step5:Take it out when it's light golden (the top one is light. The bottom one is that I forgot to turn down the fire at the beginning of the explosion. The fire is a little heavy
Step6:The second time, I pour it into the pot and fry it again (I think it's more tender and scorched outside
Step7:Sprinkle salt and pepper powder on the pot. Eat it quickly. It won't be crispy after a long time
Cooking tips:There are skills in making delicious dishes.
