Cooking Steps

1. 

   Step1:Material - balsam pear root. Garli

2. 

   Step2:Two egg

3. 

   Step3:Boil the water in the pot. Add balsam pear. Drop a few drops of oil. Scoop up

4. 

   Step4:Heat oil in a hot pot. Pour in the eggs. Stir fry them for later use

5. 

   Step5:Pour a little oil into the pot. Add garlic and stir fry

6. 

   Step6:Then pour in balsam pear and stir fr

7. 

   Step7:When the balsam pear is ripe, pour in the eg

8. 

   Step8:Add half a spoon of sugar and a little salt to make it out of the po