Fat beef with gold needle is a street snack. My husband loves it very much. But it's hard to avoid unsanitary on the street. I make it myself. I'm more relieved.
Step1:First of all, chop the onions for us
Step2:Take out the fat cattle and freeze them for us
Step3:Take out the gold needle mill and chop up a chive for use. Forget to pat the gold needle mill
Step4:When the materials are ready, first saute the onio
Step5:When the onion is golden and slightly dry, add the fat cattl
Step6:When the fat cattle are all cooked, add the prepared mushroo
Step7:Stir fry for a few times. Start seasoning. Add a hot pot bottom, a spoon of sugar, a spoon of soy sauce and a spoon of oyster sauce. Season according to your own taste.
Step8:Stir evenly. Out of the pot. Sprinkle with chopped green onion. Prepare a bowl of white rice. Open it.
Cooking tips:I don't like onions. I can change onions into scallion white. It's mainly for the sake of fragrance. There are skills in making delicious dishes.