Cooking Steps

1. 

   Step1:The black rice and glutinous rice can be combined and soaked the night before. About 67 hours. It's the same amount. A little more or less is fine. I got one each.

2. 

   Step2:Put in the rice cooker and start cooking. About 40 minutes. My super mini rice cooker. Put your hands on the rice. The water doesn't pass your fingers. I can't wait for the time to open it. It's just a little soft and glutinou

3. 

   Step3:Take a photo of sweet and sweet. Open and pour all the pure milk and coconut milk into a large bowl. Add 2 tablespoons of condensed milk. If the condensed milk is not easy to melt, heat it in water for 1 minute. Then mix and stir into the freezer. Waiting for sand ice to form. ove

4. 

   Step4:Refrigerate.

5. 

   Step5:After steaming, add a small amount of white granulated sugar to stir quickly and then knead into a ball with disposable gloves. It's ove

6. 

   Step6:Purple rice ball

7. 

   Step7:Well, I didn't buy a beautiful dessert bowl. I used the bowl directly. The ice was not long enough. I took it out and dug it twice to melt it, but the taste was still very good. PS. the mango was eaten by my sister before I could buy it. If there is a mango, I can cut it open and put it in