Chinese Food
Sweet rice with black rice and red dates
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It's delicious and not greasy to put some sugar in black rice porridge. I have a sudden thought tonight. Try cooking black rice. I remember that I bought a kind of triangle black rice in the baozi shop. It was covered with dried raisins and red dates. I could also see the purple white rice in the room. I took a bite of sweet, fragrant and tough. The taste was very good. It was estimated that white glutinous rice was put in the mouth. Because the taste of black rice is a little astringent and hard to boil, I mixed half of the silk rice. Put the diced apple and some dried fruit. These materials are sweet. Generally, there is no need to put sugar. If you want to be more sweet, you can add some white sugar. In the process of cooking, it is fragrant. Because of the addition of white rice, the cooked rice is no longer black, the color is bright, the taste is soft, sweet and sour. The nutritional value of black rice is very high. You can cook more porridge or rice at ordinary times. It's also a simple and easy way to live. Quote the nutritional value of black rice - black rice is one of the rice varieties in China
Cooking ingredients
Cooking Steps
Step1:Wash and cut red dates into strips. Dice half the appl
Step2:Pour black rice and silk rice into the pot and wash them together
Step3:Pour in jujube, cranberry, dried raisin and diced Apple respectively. These materials are sweet. If you want more dessert, you can put white sugar as you like
Step4:Press the cooking button of the electric rice cooker. After cooking, keep warm for a while.
Cooking tips:1. The dried raisins usually have sand. It's best to wash them before you put them into the pot; 2. The black rice skin is nutritious. Don't rub it too hard when you wash it; 3. Just use the usual amount of water for cooking. Don't put too much on it deliberately, because the apple will come out of the water. There are skills in making delicious dishes.
