Chinese Food

Cooking Steps

1. 

   Step1:Wash one and a half cups of rice, fill the pot with water and boil over high heat. After boiling, turn to medium heat and cook without coverin

2. 

   Step2:Diced lean meat with proper amount of water, raw meal and soy sauce, marinated evenl

3. 

   Step3:Crushed egg

4. 

   Step4:Porridge and flowers (I'm hungry today. I can cook it like this

5. 

   Step5:Add a little oi

6. 

   Step6:Right amount of sal

7. 

   Step7:Lay preserved eggs. Simmer for a whil

8. 

   Step8:Turn off the fire and scatter the diced lean meat