Chinese Food
Salmon and fish floss
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Complementary food for infants
Cooking ingredients
Cooking Steps
Step1:It doesn't matter if salmon is skinned, cut, thin or thic
Step2:Marinate the ingredients with salmon. About 20 minute
Step3:Steam in a steamer for 10-20 minutes. Know for yoursel
Step4:After steaming, take out the fish and try to shred it
Step5:Put it in a non stick pot. Stir continuously over the minimum heat. Do not put in oil. Stir until it is 8 points dry
Step6:Final produc
Cooking tips:No salt is recommended for babies under one year old. If you feel that it is not delicate enough, you can use the cooking machine to grind it again to make dishes delicious.
