Chinese Food
Local snack Emei tofu brain
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Emei tofu brain is a special snack in Emei, Leshan, Sichuan Province. It is made by stewing the bone soup with seasoning, and then put it into a bowl. Sprinkle with such seasoning as crisp meat, soybean, coriander, scallion, mustard, chili oil and pepper. It has good color, fragrance and full Sichuan flavor. When I was a child, I used to make it at home. But at that time, it was only for the purpose of filling my stomach. Now, tofu brain eating method is also changing, and the taste is quite good. Make one for my kids on Saturday.
Cooking ingredients
Cooking Steps
Step1:The prepared materials are shown in the figure. Mix the beef slices with cooking wine, steamed meat powder, seasoning and cooking oil. Peas and soybeans are ready-made. Chop the cabbage. Chop the onion and coriander. Because want to use tender bean curd or inside fat bean curd. Did not buy to replace with general old bean curd.
Step2:Pour about 1400g of mineral water into the pot. This is actually the best bone soup. But it's OK to use clear water for convenience. Mom did it when she was a child.
Step3:Starch about 100g. Commonly used sweet potato or potato starc
Step4:Add another 150g of water. Change the starch into water starch for later use.
Step5:Turn off the fire when the water is almost boiling but not boiling
Step6:Slowly pour the prepared water starch into the water. Stir continuously while pourin
Step7:When the starch changes from white to transparent white, boil it for another two minutes. In fact, what we sell is always in the process of heating.
Step8:Add tofu flower or tender tofu (internal fat tofu). Scatter with spoon. Add more tofu flower if you like. Cook well as shown in the pictur
Step9:Take an empty bowl. Put a spoon of half raw soy sauce. A little salt and chicken or monosodium glutamate. In fact, the soy sauce for take out is specially made. For home use, it's replaced by raw soy sauce. It's salty but not too heavy in color.
Step10:Put the cooked tofu brain into the bow
Step11:Add chili oil, pepper powder, peanuts, peanuts, chopped cabbage, scallion, coriander and celery in turn. A bowl of vegetable tofu brain will come out
Step12:Finished product. Steamed beef with flour.
Cooking tips:The one with only seasoning is called plain tofu brain ; the one with steamed beef flour is called beef tofu brain ; the one with steamed sausage flour is called fat intestine tofu brain ; the one with raw eggs is called egg washing tofu brain See another recipe for the details of steamed beef with flour. There are skills in making delicious dishes.
