Anchovies have tender meat and few bones. It's the best choice for baby's food materials. I don't know why I feel afraid every time I deal with them. I don't like the smooth fish without scales. But it's for the sake of children. It's also a competition.
Step1:Pour some salad oil into the pot. Fry the eggs in hot oi
Step2:Clean the anchovies, put them in ginger and fry them on both sides. Pour in a little cooking wine or vinegar to remove the smell
Step3:Boil with wate
Step4:Put in the fried eggs and boil them. Add salt, sprinkle with scallion and bring to a boil
Step5:Finished product. One egg a day for baby. Eat more by yourself.
Cooking tips:There are skills in making delicious dishes.