Chinese Food
Bamboo fungus and towel gourd soup
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Zhusheng is not only rare and delicious, but also rich in nutrition. It is a rare health food. Match with towel gourd which can clear away heat and heat, detoxify and cool blood. It's a soup suitable for drinking in summer
Cooking ingredients
Cooking Steps
Step1:Soak the bamboo fungus in advance. Change more wate
Step2:Loofah peeled and cut into piece
Step3:Cut corn into small pieces and carrots into small piece
Step4:Meatballs with good tast
Step5:Put carrot, bamboo fungus, corn and ginger into the pot. Add wate
Step6:Cook for about ten minutes. Add meatballs
Step7:Cook for 20 minutes and add loofa
Step8:Cook for another ten minutes. Season with salt.
Cooking tips:Zhusheng needs to be soaked. It has skills to change water several times to cook delicious dishes.
