Chinese Food
Gold cheese soda biscuit
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Many people like soda biscuits. The soda biscuits with cheese powder taste crispy and have a very strong cheese flavor. This time, the golden cheese powder with beautiful color is added. So the biscuit is cash yellow, which makes the golden cheese soda biscuit look more appetizing. -
Cooking ingredients
Cooking Steps
Step1:Add the low powder to the basi
Step2:Add golden chees
Step3:Add baking sod
Step4:Add sal
Step5:Add suga
Step6:Add softened butter and scallio
Step7:Knead with your hands to make bread crumb
Step8:Mix dry yeast in warm mil
Step9:Slowly add flour in several time
Step10:Knead into dough. Let stand for 30 minutes at room temperatur
Step11:Take out the dough and roll it ou
Step12:Shape by biscuit moldin
Step13:Put a little hole in it with a bamboo stic
Step14:In a baking pa
Step15:Put it in the preheated oven for 160 ℃. Bake for 15 minutes. Don't take it out immediately when the time is up. Stew for another 10 minutes
Cooking tips:1. If you can't buy golden cheese powder, you can use ordinary cheese powder instead. 2. You'd better use dried onion powder. If you don't have it, you can use fresh chive powder instead of cooking.
