Chinese Food
Girdle fire
(70754 views)
It's delicious and easy to cook. It's hot outside and tender inside. Childhood memories
Cooking ingredients
Cooking Steps
Step1:Wash onion and ginger for us
Step2:Warm water and noodles for ten minute
Step3:Heat pepper in microwave for 1 minute. Let it cool, then pour it into the meat stuffing and mix well.
Step4:Add onion, ginger, water, egg, salt, soy sauce and pepper to the pork stuffing and mix wel
Step5:The hair is pulled to the same size and rolled into large piece
Step6:Fill up the stuffin
Step7:The two sides are folded and slightly stretched.
Step8:Put a little oil in the pot. Lower the pot and fry it over a small heat until both sides are golden.
Step9:Serve with dish, garlic and vinega
Cooking tips:It's good to wake up for a while and cook delicious noodles.
