Chinese Food
Delicious bread crab (one crab for two - fried rice with crab roe, fried crab with ginger and scallion)
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Breadcrumb crab is a relatively tall food. It is rich in protein, microelements and other nutrients. It has a lot of meat and a lot of yellow. Let people eat it quickly.
Cooking ingredients
Cooking Steps
Step1:A breadcrumb crab. I bought it cooked and frozen. About 650 grams. Defrost it. Then open it.
Step2:There's a lot of crab roe in the cover of bread crab. It's very delicious. It's sorted out and mashed.
Step3:Put oil in the pot, add some ginger slices, a little salt, stir fry crab roe, add an egg, a little cooking wine, break it up, stir fry with crab roe. Put aside.
Step4:Add in the oil again. Stir in another egg and fry. Divide into small pieces. Add in the leftovers
Step5:Add in soy sauce, apple vinegar, rice and stir fry. Stir in the crab roe. Add in the onion.
Step6:Fill it out and put it on the plat
Step7:Put oil in the pot. Add ginger slices. A little more. Medium heat. Add breadcrumbs and crabs. Stir fry. Add cooking wine, chili powder, soy sauce. Stir evenly. Simmer in a little hot water.
Step8:Add some sugar to the Shuidian powder. Mix well. Pour it into the pot. Thicken it and thicken it well. Add in the scallion or chopped scallion. Stir fry for a while. It's done in two courses.
Cooking tips:There are skills in making delicious dishes.
