Chinese Food

Cooking Steps

1. 

   Step1:Flower armour. Boil. Then wash each piece. Put ginger and cooking wine when cookin

2. 

   Step2:Pepper. One anise is enoug

3. 

   Step3:Put the oil. When it's hot, put the ginger, pepper, star anise and pepper. Stir fry the red oil. Put the bean cloves and garlic

4. 

   Step4:Put the flower beetle in the pot. Stir fry for 5 minutes. Then add salt, sugar, vinegar and cooking wine for 5 minutes

5. 

   Step5:The last step is to put the onion. Done.