Fried sauce

minced meat:500g ginger:a small lump garlic:7 sugar:1 teaspoon cooking oil:300ml Douban:two scoops https://cp1.douguo.com/upload/caiku/a/4/4/yuan_a44c51f791f59e1c4cd3406eddaa1164.jpg

Fried sauce

(80337 views)
Fried sauce

Cooking Steps

  1. Step1:1-heat 70% edible oil firs

  2. Step2:Add minced meat and stir fry for 20 minutes or so to avoid stir frying in Hu pa

  3. Step3:Stir fry the bean slices with ginger and garlic and heat for about 40 minutes

  4. Step4:Put in sugar and boil for about 10 minutes, then start cookin

Cooking tips:You have to cook slowly on a low fire. You have skills to cook well.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried sauce

Chinese food recipes

Fried sauce recipes

You may also like

Reviews


Add Review