Chinese Food
Pig liver soup
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It's for my baby
Cooking ingredients
Cooking Steps
Step1:1. Clean pig liver and shallot. 2. I made it with a small electric rice cooker. Clean the electric rice cooker. 3. Put the pig liver and shallot into the electric rice cooker. Add water and salt (the water should be no more than the pig liver). 4. Boil it. The time is about 20 minute
Cooking tips:Pig liver replenishes blood. It's especially good for children. In the process of growing up, babies have anemia. Eat pig liver. It can replenish blood. There are skills in making delicious dishes.
