Cooking Steps

1. 

   Step1:The first step must be to prepare materials firs

2. 

   Step2:Shred the meat. Marinate with salt, chicken powder, soy sauce, cooking wine and soy powder for five minutes

3. 

   Step3:Now it's time to cut the vegetables. Not too thin or too thick

4. 

   Step4:First, mix the vinegar, sugar and cornflour with salt and chicken powder

5. 

   Step5:The fifth step is to stir fry. First stir fry the meat until it's eight minutes ripe, add bean paste and pepper, ginger and garlic, stir fry for about one minute, add agaric and carrot, stir fry for two minutes, add green and red pepper, stir fry for one minute, add the flavor, stir fry evenly, add sesame oil, stir fry evenly, then you can start the pot

6. 

   Step6:This dish is simple and deliciou