Black Forest bread

high powder:250g sugar:40g butter:35g salt:3g yeast:6g cocoa powder:15g milk:185g cherry:30 https://cp1.douguo.com/upload/caiku/5/a/0/yuan_5aa8d3d555e0229b970b77719e404f40.jpg

Black Forest bread

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Black Forest bread

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Cooking Steps

  1. Step1:All in the toaster except butte

  2. Step2:Add butter into the dough, knead until the film is formed, and fermen

  3. Step3:At the end of the first hair, take out. Exhaust. Divide into 10 dough groups. Roll them into thin pancakes beside the middle thickness. Wrap in three cored broken cherries. Put them in the paper tray

  4. Step4:In a 180 degree preheated oven. Ferment to twice the size with stea

  5. Step5:180 degrees, 18 minutes. After it's out of the oven, spread butter and cocoa powder on the surface. It's finished. It's delicious

  6. Step6:If you like other fillings, you can change them

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Black Forest bread

Chinese food recipes

Black Forest bread recipes

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