Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken pieces and marinate with salt, cooking wine, soy sauce and oyster sauce for 20 minute

2. 

   Step2:Small material. See figur

3. 

   Step3:Bean wash and mushroom cu

4. 

   Step4:Put the small ingredients into the pot and stir fry them to taste, then add salt and water into the chicken pieces and stir fry them out of the water

5. 

   Step5:It's better to stew slowly with small fir