Chinese Food
Microwave strawberry cream cake
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As the name suggests, the cupcake is a super simple and quick cake that put all the materials into the cupcake and mix them evenly. Then Ding in the microwave oven is good. Such a lazy and easy-to-do invention originated in America, the hometown of fast food. It doesn't take more than five minutes to prepare and finish the kitchen, and it doesn't need to clean the redundant containers. A mug and a fork can accomplish it. So whether it's a quick breakfast or a snack for craving, it's the best choice. The taste of Mug cake is very changeable. This time, strawberry cream cake is the recipe. Make a recipe as soon as possible in strawberry season. Please adjust the dosage according to the size of your mug. The mugs in the cube are smaller. Each material uses the smallest amount.
Cooking ingredients
Cooking Steps
Step1:Put butter in a mug and microwave for 15 to 20 seconds until it dissolves completely. Remove. If you use canola oil, pour it directly into a mug.
Step2:Beat in the eggs and stir slightly.
Step3:Pour flour, baking powder and sugar into the mug.
Step4:Mix well.
Step5:Pour in cream, vanilla and honey. Stir well.
Step6:Take the cream cheese out of the refrigerator and cut it into small pieces. Put in the cake paste. Or cut the white chocolate into small pieces. Pour in strawberries. Stir well.
Step7:Put it into the microwave oven and heat it at a medium temperature (650W) for 1 minute and 30 seconds. Because each microwave oven is different. Take out the cake and see if it is still liquid and shake, then put it back to heat for 30 seconds. Take it out and put it aside. When it's not hot, pour a tablespoon of cream on it and put strawberries on it.
Step8:Delicacy and high quality recipes are for everyone to share. May, I once again opened a WeChat official account, May square cuisine. Welcome to our attention. All recipes are my original and repeated experiments. Please feel free to use them.
Cooking tips:The mug cake tastes best when it's warm. If it's cool, put it back in the microwave oven and heat it for 30 seconds before eating. Make sure that the mug can be heated in the microwave oven before making it. Otherwise, it is not safe for the mug to crack during heating. Usually there is a sign at the bottom of the cup. If you are not sure, put the empty mug in the microwave oven for 1 minute. Take it out and touch the temperature of the cup. If the cup is warm or cold, it means it can be used. But if it is very hot at this time, it can not be used. Never use metal mugs. Do not use rims, handles or printed metal mugs. It is not safe for metals to produce sparks when heated in microwave oven. Try to use a slightly larger mug. Material to 2 / 3 of the mug. If the cup used is small, reduce the amount of material properly. If the egg is large, remove some egg white before use. There are skills in making delicious dishes
