Chinese Food

Cooking Steps

1. 

   Step1:Wash leek. Dry wate

2. 

   Step2:Beat up the eggs and fry them in the oil pan. Cool them and put in the shrimp skin

3. 

   Step3:Chop leek. Cool egg and mix well with lee

4. 

   Step4:Five spices, salt and chicken essenc

5. 

   Step5:If you like ham, you can put two sausag

6. 

   Step6:He Mian. It's for me. It's OK to work after scalding with boiling water

7. 

   Step7:Hurry up. Put the vegetables

8. 

   Step8:Wrap it u

9. 

   Step9:In the baking pa

10. 

    Step10:All righ