Scallion cake

flour:8 oil:8 salt:8 pastry:8 https://cp1.douguo.com/upload/caiku/1/9/3/yuan_19d52c9eecb0a1ef4cc942eccd54d2c3.jpg

Scallion cake

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Cooking ingredients

Cooking Steps

  1. Step1:Flou

  2. Step2:Wake up for half an hour with warm water and noodles. Noodles and soft spot

  3. Step3:Roll out the strip, touch the oil, put some salt in it, then touch the pastry and roll it up to make it thin.

  4. Step4:Finally, I started to bake pancakes. Small fir

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

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Reviews

  • 2024/8/16 20:41:28 Reply

    Scallion cake is my favorite Chinese food

  • 2024/8/16 20:41:28 Reply

    Scallion cake, it looks delicious

  • 2024/8/16 20:41:28 Reply

    I need to study

  • 2024/8/16 20:41:28 Reply

    Thank you.


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