My noodles with mixed sauce

minced meat:1000g ginger:25g cooking wine:2 scoops chives:moderate amount soy sauce:4 scoops sweet sauce:2 scoops https://cp1.douguo.com/upload/caiku/7/3/3/yuan_7301948a8c24f3c2d78f23a78a399993.jpeg

My noodles with mixed sauce

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My noodles with mixed sauce

It's my habit not to eat noodles without fried sauce. In addition to my favorite minced rice sprouts and shredded mustard, this kind of mixed sauce makes my own taste.

Cooking Steps

  1. Step1:Buy two catties of front blade meat and grind them into minced meat. The best way to make minced meat is to make the front blade meat fat and thin. Put oil in the pot and add ginger and minced meat to stir fry. Don't hurry to add sauc

  2. Step2:Always wait for the minced meat to be fried and dried. Add a little cooking wine to remove the fishiness. Add soy sauce and sweet noodle sauce to continue to stir fry and produce the fragrance after the meat is fried and dried again. Don't worry about too much oil. When eating noodles, you don't need to put any other oil

  3. Step3:The smell of sauce has gone all over the house. Then add shallot and stir fry it to make it smell. You can start the pot

  4. Step4:Stir fry well and put it in the box. When eating the noodles, add some soy sauce, a little salt, mashed garlic, shallot, chili oil, chili oil or pepper powder (chili oil, chili oil, monosodium glutamate and so on), add boiling water or noodle water. Add two spoons of miscellaneous sauce. A bowl of delicious miscellaneous sauce noodles will be good. How much do you want to add to miscellaneous sauce? It's delicious.

  5. Step5:This is my noodles with mixed sauce. Are you drooling?

  6. Step6:Delicious noodles with mixed sauce. My family's taste.

Cooking tips:My daughter gave me advice. What kind of soy sauce did I not write down? I've bought June bean paste and Haitian soybean paste. They're all good. There are also do not like sweet sauce can not put. Put more soy sauce can cook delicious skills.

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