Chinese Food

Cooking Steps

1. 

   Step1:Break the beans into pieces. Blanch.

2. 

   Step2:Slice the meat and marinate it with salt, onion, ginger and soy sauce.

3. 

   Step3:Stir fry the meat over medium heat until it changes color. Stir in the beans and add wate

4. 

   Step4:Spread the noodles flat. Simmer for 15 minutes.

5. 

   Step5:It's out of the pot. Delicious.