Chinese Food

Cooking Steps

1. 

   Step1:Wash and soak mushroom

2. 

   Step2:Octopus head wash and foam hai

3. 

   Step3:Four cloves of garlic are not cu

4. 

   Step4:Cut sea cucumber hair (see the recipe for sea cucumber hair

5. 

   Step5:Prepare the ingredient

6. 

   Step6:Prepare ingredient

7. 

   Step7:Grasps the meat tendon with raw meal, marinates it with abalone sauce for a whil

8. 

   Step8:Hot oil in the pot and add garlic cloves to burst the fragranc

9. 

   Step9:Add mushroom to make it fragran

10. 

    Step10:Add fish hea

11. 

    Step11:Stir fry with scallops, shrimps, mushrooms and carrot

12. 

    Step12:Add cloud ear and continue to stir fr

13. 

    Step13:Add onion and stir fr

14. 

    Step14:Add some garlic juice mixed with oyster sauc

15. 

    Step15:Stir fry with fresh lil

16. 

    Step16:Add broccoli and stir fry. Cover and simmer for one minut

17. 

    Step17:Add green pepper and continue to stir fr

18. 

    Step18:Add the meat tendon, scallion, garlic and coriander and stir fry until medium rar

19. 

    Step19:Pour into casserol

20. 

    Step20:Cover the pot and simmer for three minutes. Simmer for another two minutes. Turn off the fire

21. 

    Step21:Finish. Serv

22. 

    Step22:Open the lid. Full of flavo

23. 

    Step23:Add some coriander decoration

24. 

    Step24:It's dinne