Chinese Food

Cooking Steps

1. 

   Step1:First fry the oatmeal over low heat.

2. 

   Step2:Soak the dates in boiling water for half an hour. Then wash them and cut them into shreds.

3. 

   Step3:Peanuts are also fried over low heat, peeled and crushed.

4. 

   Step4:Cut the longan meat.

5. 

   Step5:The remaining raisins and walnuts are also chopped.

6. 

   Step6:Put some water in the pot to boil. Put honey, sugar and brown sugar in it. Stir while you are burning.

7. 

   Step7:Pour all the ingredients into the sugar water Changxiao bubble. Put in the milk powder and sesame. Stir quickly. (turn down the fire

8. 

   Step8:Then pour it into a flat plate. Press it hard. Place the ice for a while.

9. 

   Step9:Cut.

10. 

    Step10:I like to eat dry ones and tinkle in the microwave for 1 minute.