Cooking Steps

1. 

   Step1:Butter softened. Diced. Sugar added. Stir evenly. Use the hand beater to stir.

2. 

   Step2:Stir the butter and add a broken egg mixture. Continue to stir evenly.

3. 

   Step3:Stir well and dry cranberries. Stir to make it mixed evenly.

4. 

   Step4:Add the sifted flour, mix well, and knead into dough.

5. 

   Step5:Divide the dough into two pieces and make them into rectangular ones. They should have a certain thickness. Then wrap the plastic wrap and refrigerate for an hour.

6. 

   Step6:Take out the frozen dough and cut it into pieces of even thickness.

7. 

   Step7:Put in the preheated oven. 170 degrees. Bake for about 20 minutes.