Chinese Food

Cooking Steps

1. 

   Step1:Chicken feet can be defrosted and washed in half or in whol

2. 

   Step2:Put cold water in the pot and put it into the chicken feet to boi

3. 

   Step3:Turn off the fire when the chicken feet are boile

4. 

   Step4:Wash the boiled chicken feet with cold wate

5. 

   Step5:Let's add the old bittern and clear soup and cut it ope

6. 

   Step6:Put chicken feet in the brine and let it burn for two minutes, then turn off the fire

7. 

   Step7:Finished produc

8. 

   Step8:Finished produc

9. 

   Step9:Finished produc