Chinese Food

Cooking Steps

1. 

   Step1:Cut the streaky por

2. 

   Step2:Add onion and ginger and continue to chop

3. 

   Step3:Chop and mix in the seasoning

4. 

   Step4:Wonton skin is bought in four directions. It's wrapped in a shape of Yuanbao

5. 

   Step5:Water boils

6. 

   Step6:Put in wonton. Boil for five minutes

7. 

   Step7:Put seaweed and shrimp skin in the bowl

8. 

   Step8:Cut the shallots and herbs for later use

9. 

   Step9:Ripe

10. 

    Step10:Add the noodle soup to the bowl. Stir wel

11. 

    Step11:Put in the onion and coriander. Drop a few drops of sesame oil. Fragrant