Chinese Food

Cooking Steps

1. 

   Step1:Add baking powder to flour. Mix flour with warm wate

2. 

   Step2:Knead the dough and let it ferment for an hour.

3. 

   Step3:The noodles are ready.

4. 

   Step4:After the dough is finished, apply a layer of cooking oil on the chopping board, and then knead it. Knead it into a thin layer and add shallot, cumin powder and salt on it. Roll it up, and then roll it into a circle with a rolling pin. Put in the pancakes for five minutes.

5. 

   Step5:In five minutes. Golden scallion oil pancak