Chinese Food
Penguin rice balls
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Cooking ingredients
Cooking Steps
Step1:After cooking, cool to about 40 ° and knead into Penguin shape. Fresh film can be used.
Step2:Cut a hole in the middle of the sea moss to make the penguin's belly. Then wrap the rice balls.
Step3:Carrot strips are used for decoration. They can be fixed with toothpicks.
Cooking tips:There are skills in making delicious dishes.
