I haven't written a recipe for a long time. This time, I can be forgiven. I'm so tired after moving. I feel like I owe a lot of debt. I've explained many recipes to you. Take this chicken claw as an example. I was scared on the day of my hair. So many people like it. So every day, I'll be asked if I've written this well... Today Although I'm sleepy, I still insist on writing. I'll choose tableware tomorrow. When I like my tableware, my relatives can pay attention to me...
Step1:The bought chicken feet are completely defrosted. Then soak them. Wash them several times. Remove the blood. Rinse them...
Step2:Many people will ignore this step. Or forget it. Ha ha. I have forgotten it several times. It can be done with scissors or knives... Cut off your nails..
Step3:Prepare ingredient
Step4:Boil the pot with water. Put in the cleaned chicken feet. Put in a little cooking wine to remove the fishy smell..
Step5:Take out the chicken feet. Wash the foam with cold water..
Step6:Clean the pot and put water on it. Put in the sliced ginger slices, star anise and tangerine peel
Step7:Then put in the chicken feet. Boil over medium heat for 20 minutes
Step8:People who often read my recipe know that I can die of silver if I have wood and pepper. So if I eat spicy food, I will skip it directly. Then cut ginger and garlic into small pieces for use...
Step9:Take out the cooked chicken feet again. Drain the water..
Step10:Oil in the pot. Add the chopped ginger and garlic foam, shredded pepper, star anise, fragrant leaves and tangerine peel to stir fry. Then add the bean paste to stir fry the red oil. Add a little raw soy sauce. The cooking wine will continue to explode
Step11:Then add chicken feet and stir fry. Let the chicken feet dip into the sauce. Stir for two or three minutes and then add some boiling water...
Step12:Put in some salt, a little chicken powder and a little onion to make the pot..
Step13:Then Meimei's chicken feet are out of the pot. I didn't expect to be so popular...
Step14:My favorite screw. Does anyone like it?..
Step15:Today, I went to the vegetable market and bought some good wine. Then I put jujube and wolfberry in the fridge. It's great to have a bowl in the afternoon..
Step16:It's not easy for this fish. My friend said yesterday that he went fishing. Then he said that he caught it and brought it to my house for cooking. Then he caught only a small fish. Then I thought that she bought me a live fish. Then I had to kill.. Fortunately, the courage is not so small. Otherwise, it's only for crying..
Step17:Shredded kelp in cold sauc
Step18:How do you feel when you take photos in your new home? It's beautiful with wood
Step19:I want to come back now. Where to meet someone, where to find a job, every step is the best arrangement of fate. All the accumulation of the past. Push you to today's position. Before you find true love, the past is always with love. Before you achieve, the past is full of clouds. Each can'
Cooking tips:Those who like food can follow my wechat - lizi286421. If you have food group, you can apply to join or follow my micro blog - sister Mei's small-scale life... There are skills in making delicious dishes.