Cooking Steps

1. 

   Step1:Cook glutinous rice (add diced bacon and a little pepper when cooking). Add raw soy sauce and scallion after cooking. Mix wel

2. 

   Step2:Wrap it with homemade dough or bought dumpling skin (like baozi, but keep it open). Steam for 5 minutes after boilin

3. 

   Step3:The hot glutinous rice and wheat are fresh ou