Cooking Steps

1. 

   Step1:Pinch off the two ends of cowpea. Cut it into 5cm segments with a knife. Put it in a small basin and clean i

2. 

   Step2:The best fungus. The best fungus needs no more care. The fungus is soaked in boiling water

3. 

   Step3:Add water to boil in the pot. Put the washed cowpea and fungus into the pot and boil them. Remove the broken cowpea and fungus together. Control the dry water and put it into the container to prepare seasoning

4. 

   Step4:Cut garlic into 6 slices. Pour in chili oil, salt, chicken essence and pepper oil. Mix the seasonings and refrigerate for 10 minutes.

5. 

   Step5:Finished drawing