Pan fried oyster

oysters:50g meal:80g potato flour:5g water:moderate amount egg:1 preserved vegetable:moderate amount scallion:moderate amount cilantro:moderate amount agaric:moderate amount mushroom:5 chili:1 oil:moderate amount pepper:a few black pepper powder:a few chicken powder:a few oyster sauce:moderate amount soy sauce:moderate amount salt:moderate amount garlic cloves:1 https://cp1.douguo.com/upload/caiku/b/b/d/yuan_bb75ab9bfcd14931ab32931fe42c45dd.jpg

Pan fried oyster

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Pan fried oyster

Cooking Steps

  1. Step1:Stir fry mushrooms in hot oil. Set aside in a bow

  2. Step2:Prepare all ingredient

  3. Step3:Hot oil in po

  4. Step4:Put two spoons of water into the pan, which is used to mix the raw meal and the sweet potato paste

  5. Step5:Put in egg liquid after the powder is cooke

  6. Step6:Add mushrooms, agaric and oysters in tur

  7. Step7:Sprinkle a little pepper, black pepper and chicken powder on the oyster (it's not bad to sprinkle some pepper powder, just not at home

  8. Step8:With chili, scallion and coriande

  9. Step9:With preserved vegetable

  10. Step10:Four corners rolled up and wrappe

  11. Step11:Pan frie

  12. Step12:Don

  13. Step13:Drizzle with garlic oi

  14. Step14:Drench with sauce (see my recipe for the sauce

  15. Step15:Garnish with coriander leave

  16. Step16:Finished product drawin

  17. Step17:Zoom i

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pan fried oyster

Chinese food recipes

Pan fried oyster recipes

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