Chinese Food

Cooking Steps

1. 

   Step1:Flour siftin

2. 

   Step2:Add warm water (just a little heat) and salt and noodle

3. 

   Step3:Wrap the plastic wrap and wake up for half an hou

4. 

   Step4:(sprinkle flour on the table and it will stick) add onion, oil and pepper as shown in the pictur

5. 

   Step5:Roll u

6. 

   Step6:After waking up for 15 minutes, it's OK to roll ou

7. 

   Step7:You can make more of each slice with plastic wrap, open it up, freeze it, and have breakfast for five minutes if you want

8. 

   Step8:Pan fried