Scallion cake

shallots:moderate amount pepper:moderate amount sesame oil:moderate amount salt:moderate amount flour:moderate amount https://cp1.douguo.com/upload/caiku/a/5/7/yuan_a53fb8e5d8745660564c5c84a5198f57.jpg

Scallion cake

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Scallion cake

Scallion pancakes can be fried or wrapped with eggs and ham.

Cooking Steps

  1. Step1:Flour siftin

  2. Step2:Add warm water (just a little heat) and salt and noodle

  3. Step3:Wrap the plastic wrap and wake up for half an hou

  4. Step4:(sprinkle flour on the table and it will stick) add onion, oil and pepper as shown in the pictur

  5. Step5:Roll u

  6. Step6:After waking up for 15 minutes, it's OK to roll ou

  7. Step7:You can make more of each slice with plastic wrap, open it up, freeze it, and have breakfast for five minutes if you want

  8. Step8:Pan fried

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

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