Cooking Steps

1. 

   Step1:Prepare all the ingredients. Marinate the fillet slices with egg white, cooking wine, soy sauce and raw meal for more than 10 minutes. Cut the baby vegetables in half. Blanch them in hot water for six or seven minutes. Put them on the bottom of the basin for standb

2. 

   Step2:Oil in hot pot. Add chopped green onion, ginger, pepper and stir fried pepper

3. 

   Step3:Add two spoonfuls of Pixian bean paste and stir fr

4. 

   Step4:Add water. Boi

5. 

   Step5:When the water is boiled, pour in the fungus. When it is boiled, cut the meat. Stir with chopsticks to avoid adhesion. It will be cooked in 35 minutes

6. 

   Step6:Pour it into the basin where the baby dishes are spread. Sprinkle with chopped green onion, pepper, ginger slices, garlic and some oil. Boil and pour ove

7. 

   Step7:It's don