Chinese Food

Cooking Steps

1. 

   Step1:Cut the scallion into sections. Peel and shred the ginger and cut the garli

2. 

   Step2:Clean the sea cucumber and cut into section

3. 

   Step3:Add some oil to the pot. Pour in the ginger and garlic. Stir in the hot air

4. 

   Step4:Stir fry ginger and garlic until fragrant, then add onion. Stir fry over high hea

5. 

   Step5:Add sea cucumber and stir fry. Add sugar and abalone juice and turn to low heat. Collect the juic

6. 

   Step6:Turn off the heat, add salt and chicken essence, and you will be out of the pot