Sea cucumber and shrimp egg soup

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Cooking Steps

  1. Step1:Sliced sea cucumber. Boiled. Sliced garlic. Set aside.

  2. Step2:Two eggs. Two to three times of cold boiled water. A little salt. Mix well slowly. Steam for 5 to 10 minutes. Before turning off the heat, add garlic, shrimp and sea cucumber. After leaving the pot, add a few drops of oil consumption. I'll use straw mushroom old soy sauce instead. But I think it's the best with the old Ganma

Cooking tips:There are skills in making delicious dishes.

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How to cook Sea cucumber and shrimp egg soup

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Sea cucumber and shrimp egg soup recipes

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