Chinese Food
Sea cucumber and shrimp egg soup
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Cooking ingredients
Cooking Steps
Step1:Sliced sea cucumber. Boiled. Sliced garlic. Set aside.
Step2:Two eggs. Two to three times of cold boiled water. A little salt. Mix well slowly. Steam for 5 to 10 minutes. Before turning off the heat, add garlic, shrimp and sea cucumber. After leaving the pot, add a few drops of oil consumption. I'll use straw mushroom old soy sauce instead. But I think it's the best with the old Ganma
Cooking tips:There are skills in making delicious dishes.
